Blue blue tea cap

Blue blue tea cap

A few days ago, I went to see my friend in Shenzhen and happened to open a new milk and tea shop near the friend's house, Blue-Blue Tea, and my friend's milk caps in a friend's club Anley for three days went beyond "gang tea". In the free time, a milk cap (/∇//) has been dropped in the instant, so I've been trying to make my own blue-blue tea. The pressure of the milk cover is between the bubble and the cream, combined with a little salt that can be described as amazing. Without straws, drink directly to the cup, and the milk cap and tea will collide with an unparalleled taste