The cups, also called the Governor's Cup, are one of Macao's famous sweets, and the other one is the much more famous lusophone egg omelet, the famous Macau, both of which are simple, cold and hot, but both emphasize the taste level, which is naturally soft, soft, hard and cold, while today's cups are soothing and full of taste, sweet and not obscurous (between ice cream and pudding). The wooden cups are really a very beautiful sweet piece, which is not attractive, but they are not attractive, but they eat them, and I really like them. It's nice to have Maria's cookies and cream together after the powder! Those who created this sweet, simple material, simple practice, can make the classic delicious。
