The sweet potato rice

The sweet potato rice

The luminous likes all the rice-like foods, and the midday shrouds are frozen in the fridge, at least two at a time. Today, in order to consume the rice powder from the previous section of the soup round, we made the rice powder. The platinum is a famous snack of Fujian, colored and white, and a soft taste, combined with bean sand, potatoes, butter, etc., which makes the taste better. Because of the calcium highs, the platinum is a good filling. If you eat in the early spring, it will also help to combat the cold. The rice is a mild patch, which has the effect of repairing, reblooding, stomach warming and sweating。
Smuggs

Smuggs

The raw material for the milk is mainly milk powder, which contains all the nutrients of milk powder, and although solid milk is less nutritionally absorbed than liquid milk, it is good as supplementary snacks. Self-made tits, not only without a mess of additives, can be easily eaten, but also with colourful fruit and vegetable mud, colourful colours, abundant nutrients, cute shapes, which captures the heart of the baby. So, let's do something! Note: 1. The material table is not fixed, so we need to prepare materials for 10 grams, for example, of pumpkin mud, but because milk powder is not the same or the amount of water in pumpkin mud is different, it may be used to 15 grams or 7-8 grams. It depends on the state. 2. The step map is based mainly on the production of pumpkin milk, which is produced in much the same way as other fruit and vegetable milk, which is no longer described in detail, unlike pumpkin milk, which is described in []。
Cream chocolate mooncake

Cream chocolate mooncake

With a rocking chair, just a little cup of tea, a novel, a cup of coffee, a twilight chocolate cake, the slow taste of this holiday afternoon, it's like "Reading the Rain and Asking Nature" and "Dinning the Sun!" It's not complicated to make a chocolate cake, just a little patience. This mooncake, which works on cookies and cookies, knows that cookies are hard to squeeze and that's not a problem. I've sent out a recipe for chocolate, so let's not dwell here. We can go to my home page and look for Chocolate Mooncake, and I'll give you a little bit of a tip. Of course you'll like it with other materials。