Old cookies The cookies I'm sharing today do not add fruit and vegetable powder, nor do I have to squeeze them out with skill. Even a freshman who has no experience with flowering at all can easily make them. I use some butter and some corn oil in the formula, so they don't get too sticky. When they squeeze cookies, there'll be no more “explosive bags” in the sacks, low prices for corn oil, and a good cost-cutting option for friends who sell private houses. Moreover, cookies can still be milked, soaked to the slag and said that it was not an exaggeration to touch them。
Cheese ham bread Simple salted bread, with onions, American ham and cheese in the face, baked with the smell of onions mixed in the house, especially the mundane. One lasagna, two lasagna, while the cheese is hot and the fragrance is more fragrance
Sweet cinnamon Christmas croissants It's like there's something wrong at Christmas to see a cinnamon ring, and the material's a little big, and the cinnamon fermented more evenly。
Six bean-sand-bread The fragrance of milky bean sand buns and flowers are also lovely, with honey bean intubation and good food! The cook's machine packs the noodles, wraps the pie into the mold, and then makes it simple。
