Shrimp skin

Shrimp skin

Since the school had allowed the children to prepare breakfast for their families on weekends, the daughter had been particularly fond of cooking sauerkraut because she said it was the best. I love the most casual and simple way to wrap it up, because every time I eat it from a young age, every time I go out on the street with my mom and dad, there's a bowl, and I'm very satisfied with it, and there's a special feeling in the meditation. There's a sauce that can make it taste like pork oil, and it's delicious if you add a little spoon, even with open water. It's not every day, so a little pig oil will never affect health。