Piper rice powder

Piper rice powder

The rice powder is mailed from home, where the fried rice powder and hot dry noodles are my favorite. The Henan people are said to love pasta, but the Henan Sinyang people are food staples of rice, and they are spicy. I'm at home every morning with a bowl of hot noodles, and every time I come home from Beijing, the first thing I do is eat hot noodles. The hot dry face of every small store tastes the same for each other, with no identical taste. But Shinyang is geographically close to Wuhan, so eating habits are closer to Wuhan. I've never seen anyone else do it, but rice powder is quite simple. We usually buy round rice powder in the supermarkets in Beijing, which can also be cooked。
Powdered yellowfish

Powdered yellowfish

It was made for me by my mom, who came home at 11:00, covered in fish, so that the tastes were ingested into fish, soft and juicy, with silk acid, with rice, or with wine, or with Mom sitting alone in the yard in order to make up for her daughter. It smells like home, full of love. It's fast food, it's lazy. From preparation until it's done, a quick man can do it for a quarter. The course is simple, but fish is not overcooked, so it is very nutritious, with very few fish thorns and suitable for the elderly and children. If you meet a wild man, don't cook, eat a meal。
Sour sauerkraut

Sour sauerkraut

During last summer, they spent a few days with their families in the sun, eating a few days of guilin powder for breakfast, and other foods for breakfast in hotels, eggs, ham sausages, dumplings, porridge, noodles, etc. It's the best gillin rice powder, sour spicy appetizers, and the rich ingredients are added there. When I came back, I imitated it several times, and I felt like I was missing something. One time, I talked to a friend, who said that they used rice powder, which was famous locally, and that it was difficult to buy real hand-made guillin powder in Guangdong, which would be different. It's not true what you're doing at home, but the ingredients can be adapted to your preferences
Pumpkin spa

Pumpkin spa

Rare cream. I can't believe I've forgotten it. Actually, it was meant to be bread with butter or corn. But the bread is now carrying out other experiments. Rare cream has to find another way out. There's a plan to steam a pumpkin or something like that. Why don't you put it in. It's easier to make a powdered hairloaf. It's probably like Marvin. It's just steam without roasting. He asked Mr. Meng to come out for reference and suddenly found inspiration in Mr. Meng's fragrance fruit saffron. I'm sure it will work. Drop the sugar, keep some honey -- don't want too sweet. The end result, looks good. I don't know if it's the pumpkin, but it seems wetter than Mr. Meng's cake。
Squeeze the mushrooms and oxen

Squeeze the mushrooms and oxen

I'M THE NORTHWEST MUSHROOM OF THE TUNNEL... ..AND THE SOUTH BEFORE I MET MR. Z... ..IT MUST HAVE BEEN MR. ZIMO'S EARLY MORNING AND DUSK ABOUT RICE POWDER... AND THE FIRST TIME MR. Z WENT BACK TO JIANGXI WITH IT... ..AND IT WAS THE MOST IMPORTANT PART OF HIS BREAKFAST IN THE SOUTH... ..WITH A STICK OF OIL... ..AND THE POWDER OF RICE IN LIGAWA TOWN IS ROUGHLY DIVIDED INTO MIXED POWDER, SOUP POWDER, POWDERED RED TATTERED MEAT, MIXED WITH DRY POWDER AND A FULL BOWL OF SKELETED RICE... . I DON'T KNOW WHAT IT'S CALLED, A SMALL STREET IN NAN CHANG'S 8TH SQUARE, WHERE SOMEONE WHO SMELLS IN THE MORNING AND EATS SIMPLE OXEN, A COUPLE OF MUSHROOMS AND A PACK OF PICKLES IN THE EARLY-COOKED FREEZER JUST STARTED WITH A LITTLE MORE POWDER HIDDEN IN A BIG BOWL DOWN THERE TO WORK