Since childhood, the thing that made my mother most gratified was that I had never been picky about food and ate whatever I gave her. Therefore, when I grew up, I was in great health and never had anything more serious than a cold and a fever. However, I believe that most children have the bad habit of picky food and hate eating carrots, green peppers, cabbage... etc., which makes mothers less troubled. <br />That day, I suddenly thought that if I changed the shape and color of the ingredients and integrated them into other materials, it would be difficult for the babies to discover its existence, but could absorb the nutrients from it, wouldn't it be the best of both worlds!~ There is still half a carrot left over from cooking at home, so start immediately!~
