Those days of the New Year, blueberries were super expensive, a box of $18, and I wanted to make a blueberry cake, but I couldn't help it. A few days ago, we went to the supermarket and found that the price of the blueberry was down, 11.8 bucks, and bought four boxes based on greed. When I bought it, I took three boxes of blueberry sauce and ate some, and I made the rest of it into this blueberry yogurt cake. If you like yogurt and blueberries, you'll love this cake, like my husband, he's usually quiet, but ate the cake, he's tweeting in his microblog: "How do you say blueberry cakes made by a daughter-in-law?" A little touched. But I'm a little sorry because I'm busy making cakes and I don't have one step to take pictures. But it can be shared。