Spicy beef sauce for homemade old godmothers

Spicy beef sauce for homemade old godmothers

A pile of beef. It's too thin. How can I eat it if I don't make it? A whole pile of beef sauce was searched and a precise amount of it appeared to be very easy to implement. The season of red peppers is long past, and there's only millet in the market market, and it's hard to find the only fresh chili in a supermarket, called pepper. I don't know how hot it is. A small piece of pepper was punctured in the mouth when it was cut. It was so hot that a sufficient amount was immediately cut off. As we went on with the pepper noodles, we were wondering if almost 20 grams of pepper noodles were too numb. Thanks to this, only a small slice of pepper is still showing a strong flavour. In the spicy, the spicy taste is even more spicy. It smells good, half a bottle dropped in two days。
Steak steak

Steak steak

The new steak rice that wants to feed the bowl into the stomach, which tastes like odour, sex temperature and spleen and kidneys, can regenerate the body ' s aerobics, and has the effect of improving its temperaments and sweating. It warms up all over the place, and it helps to keep the cold and make up for it. A proper diet of rice in the fall would have a good effect on the body. Compared to the sweetness of most of the rice, today this rice veal has evolved from the classic canyon veal veal. Soft rice with fresh steaks, particularly fragrance. Steaks with high proteins and low fats are also more suitable for those who want to make up for the autumn season and do not want to paste them。