In this hot weather, sweet cakes will get tired. Let's try the hottest sea salt cheesecap cake this summer. Unlike the ordinary flower cake, the surface is salty sea salt cheese sauce, which melts like ice cream, flows slowly and enters. Plus the apricot, it's like a fresh sea breeze that mixs the sun, and it doesn't get tired of eating more. Let's see how it works. The amount indicated can be used to produce a 6-inch chrysanthemum cake (student 6-inch yang chrysanthemum), i.e. a sea salt cheesecap cake. The formula is a streamlined version, more suitable for household production. Without sea salt, it can be replaced with salt from fried vegetables, which tastes a little less, but with little impact。
Strawberry is compared to love by many as a symbol of love, and it's kind of sweet in its mouth, it's a little sour in its mouth, it's like love, it's so sweet in the heart, it's a little cake that doesn't taste bitter in the strawberries, it's the smell of strawberries, it's the sweetness of the strawberry chords with vanilla ice cream, it's the beauty of strawberry chords, it's the part of the surface decoration that is used for figs and roses, and it's trying to add a bit of green to this sweet spot and to the feeling of the sun! I hope you like it if you're watching
