Homemade transformation syrup It's Mid-Autumn Festival tomorrow. Is the moon cake ready? The transformation syrup required for wide-range mooncakes is not bought, is made at home and is safer without adding. You can do more at once, you can keep it under seal and you can use it in the coming year。
Convert syrup It was close to the Mid-Autumn Festival that the month cakes were bought to discover the absence of transformation syrup, and the recent purchase was too late to do it on its own。
8-inch chocolate mousse Always wanted to be Moose, but it was so hard to think about it. I've been making cakes and bread, trying to try new varieties, trying to get through it, trying to get the courage to do it
Butter cupcakes The annual Teachers' Day is another year for my dear teacher to make his own food, and this year it's a creamed cupcake because it's simple, it's worth a lot of money and it's more dignified
Cuckoo-Hoff lemon cake Sniffy cakes are more elastic and more subtle than sponge cakes. Lemon tastes very fresh. It's very simple. One basin can handle it。
Cheesecake My kids love this little snack. Cheese tastes so good, they take it out every time it comes out! There's a big party at my house during the summer, and the kids come together and have fun, and the kids like this cheesecake I make, and they bake it all the time. This cake is used for cheese, which has a high calcium content. It's good for kids. It's good for calcium. I like that smell, too. It's so nice and soft. One plate at a time, the stove was ripped off. Now let's share it carefully, if you like it, let's take a look and learn not to go out again。