Tomorrow's Valentine's Day, ladies and girls, Happy Valentine's Day, Friends of Valentine's Day. Let's go have a happy Valentine's Day. We don't have a lover anymore, but one of our lovers is very handsome, so, Valentine's Day, we're holding our lovers for a happy Valentine's Day! We're old, we're married, we don't have gifts, we make our own, we make a big bread, we make ourselves happy, we bring our little lovers, we eat a big piece, we make up for it. It's Valentine's Day. It's the best gift for all the ladies and sisters to make up for Valentine's Day. Today's bread, with red sugar, red dates, red beans, cinnamon, is the best food for our women. Dear friends and sisters, I wish you all the most sincere wishes for a happy Valentine's Day
In New Year's, there are lots of places to cook. And the octopus is usually white, except our family is red. In fact, this is sweet and sweet. Sweet white is a traditional dish, made of red bean sand mixed with red sugar. Once upon a time, this was a year-old meal, but the rice red bean sand was always dried up and eaten up in two days, while the fat, fat and fat flesh ran naked for days alone. Later, this unloved bouquet was discarded, while the red sugar rice was kept in the form of octopus。
It's a cold winter, and this season, I'm particularly fond of sleeping in the kitchen, making some delicious stuff for my family, for my friends, for myself. On the weekend, I started my warm baking in the kitchen again. On this occasion, I made a bread with tans - cinnamon and red-tree bread. With red sugar and noodles, it's full of cinnamon and red dates. Especially those women with cold hands and feet, who are often insomnia, eating cinnamon and dates is good for blood! I won't talk about the concrete benefits. Everyone knows! There is a saying: "Women, be good to yourself." Oh, be nice to yourself so that you can give yourself more energy to care for your family and friends。
As you all know, rice is called rice in the south of China, while in the north it is often called jang Mi. It is nutritionally well-nourished, provides a warm and strong food, has a healthy temper, has a healthy stomach, has a chilling effect, has a chilling effect on appetite and abdominal diarrhea; it has a red date that has the effect of irritating it, raising its blood, spleen and stomachs; and it is dry, also known as a dragon's eye dry, that it has a temperate taste, retrieving its temper, retrieving its heart, retrieving its brain and feeding its blood. Overthought, lack of blood, shock, insomnia, amnesia, etc. It is no doubt warming our stomachs in a cold winter, and because it is a congee that is better digested, and children thin。
Porridge is also one of the most important family foods in Korea. Korea's porridge consists not only of porridges made of all kinds of rice, but also “porridges” made of rice powdered by rice powder and rice powder converted into rice. The Korean porridge, depending on its function, can also be classified as “maintenance” “patient food” “restoration”. Each congee produces a different congee, rich in colour. There will be a special congee shop in Korea, with a variety of porridge items for customers to choose. Korean pumpkin porridge, which tastes so simple but not so simple, is more nourished by sweet, sour and sweet, pineapple, raisins and cinnamon-dry pumpkin porridge。
