Five-colored hairloaf

A year ago, I made my hairloaf for a good head. Beautiful, delicious cake is a traditional food for the whole family! In particular, I added Western pastry material to make it richer。

Black gallons

The heartless grab of a black gallon of raisins and throw it in the mouth, and suddenly the eyes shine -- why not make a cookie with it? Of course, making breadcakes is fine, but cookies are more expensive。

Normandy's barbecued rice pudding

Add cereal in rice, of course. The baked rice pudding is said to be a traditional pastry in Normandy in northern France. In the seventeenth century, the Normandy pirates looted many of the trophys from the Americas from merchant ships in Spain, many of which were still rare in Europe, such as cinnamon, red sugar, vanilla rods, citrus peels, and lunar guavas, which led to the creation of Normandy ' s baked rice pudding, which gradually became the traditional local food. The traditional practice of this dessert is to mix raw rice with milk, with spices and sugar, and to boil for an hour, then bake in the oven for five hours. It's not easy eating this roasted rice pudding. Re-editing with rice leftovers and fast-food cereals, a free-time re-editing with rice pudding. Take care of your taste, no sugar

raisin angel cake

And this time, I added some black gallons of raisins immersed in rum, which added sweetness and thickness to the taste of angel cake. Look, these dots make black gallons of cake in clean day, like a sapphire in it

Black gallon scon

I've seen a lot of friends do it, and I'm so ticklish that I'm trying not to sell it outside, and I've never eaten it, and I'm trying to do it today

Potato cooking black gallons

It's super simple. It's for work

Rose steamed buns

Black currant steamed buns

Walnut yogurt malfen

Maffin is a transliteration of English Muffin, which means muffin. Marfen is a very popular snack in the West. It is simple to make and has a variety of changes. <br /><br />There are British and American muffins. Although British people first began to love eating muffins, their practices are relatively simple. American muffins are not as rigid as British muffins. They like to add different ingredients to the batter to make different flavors, such as chocolate, walnuts, bananas, etc. These are the most popular American muffins. <br /><br />Making marfen is very simple and you can make it whenever you want. You can eat the tempting and delicious muffin half an hour, and you can add it at will according to the ingredients you like. The following materials are only enough to make 4 pieces,() Alas, not enough to fill the teeth...

Purple rice, jujube and grape buns

Only when a woman has sufficient blood and blood can her skin appear ruddy and shiny. "Compendium of Materia Medica" records that purple rice has the effects of nourishing yin and replenishing kidney, strengthening spleen and warming liver, improving eyesight and activating blood circulation. It is a natural tonic. <br /><br />Purple rice is used as the filling, with a fragrant fragrance and soft glutinous flavor, and jujube, which also has the same function of replenishing blood, is added (folk saying,"Three dates per day will not show age at a hundred years old","To make your skin good, add red dates to the porridge").), Take a bite, and the sweet and rich taste makes you can't help but eat one and want to eat the second...