Ink-doo

Fried eggs with oil

Sausage oil

Egg dumpling pan

The yellow omelet is wrapped in soft and fresh meat, which is boiled through the casserole, which is much better and more juicy, and which is soothing。

Sour powder

Sour powder has always been a good meal that many sisters love, and it feels like they don't smell in their mouths for a long time. In school, the sisters eat sour powder every day and eat sauerkraut, so they can't say it's better than the real ones, but it's enough to solve the problem! Come out for a little show. People who love food can try it

Pelican oil

Old duck fan soup

Old duck fan soup, to be honest, I'm sweaty because I'm using a duck leg, but I can't call it a duck-leg fan soup. It's so ugly. I loved it when I was in Nanking. That's why my mom says I'm evil, and I don't eat that. When you do this, you can't help but write an oil poem and laugh at it by the temple of the Qin Huai River. When there is hunger in the abdomen, a duck soup tastes great. It'll be more chubby if there's an old duck, but it tastes so good with a duck's leg alone, and I love that soybean bubble, full of infinity duck soup. This old duck fan soup, new ways, new taste

Sister-in-law Song

i made this tofu and oil, and remember that in guangzhou, there was a soybean in guangzhou, and it was good to drink and ham, and i cut it in order to fit the tofu shape. it doesn't affect taste, it's just that the vision is a little different, and it's been over 800 years. according to (song's) close-knit & lt's written: on march 15, six years (1171 a.d.), shun hee-sooked in the queen's landing and ordered a woman who sold the fish to live in the lake, and called her sister-in-law song, who claimed to be tokyo (opened today), to come and live by the west lake. gao zong ate the fish she had made, admired it and observed its old age, giving it to silver and gold. since then, as a result of their reputations, the rich house has been fighting for food, and so has song's sister-in-law's fish bowl. through the continuous development of the acting cook. song's fish is more refined, made of fresh fish, fresh and lubricant, and tastes like crab, so the crab is called the famous hangzhou traditional cuisine: a piece of fresh fish, a proper amount of oil, mushrooms, soybeans. tofu, soy, soy, soy, soy, i didn't buy soy, i replaced it with soy, but it's not as good as it used to be

Chicken rice line

The chicken rice line is my sister's favorite, he likes it so much, he used to go to his store and he added one more chicken at a time. The store was moved after being demolished. My sister talks about me every time she goes there. I don't like rice-coated potato powder, but I always go with my sister, she eats a bowl, I eat a little, and she makes this chicken rice line with the taste she's had before. She's still very happy, even though she's using quail eggs, and I've got two sacks. There's lots of chickens, there's lots of oil and lots of places with rice lines, powdered rice, and this chicken line is a little creative

Carrot steam

They like to make pasta, especially those that are colourful, and they look at the taste of their family's food and they're happy. It's a hard job to cook in this hot summer, but it's worth the hard work for your family, and it's mostly fun to enjoy the food-making process。