Vegetable dumplings Vegetable juice and face-made dumplings, wrapped dumplings, colorful, healthy, nutritious and delicious。
Soup noodle When I was a kid, my mom used to make me a bowl of sour noodles, and think about it, it's been years since I've had it
Cheese cabbage Cabbage is an original Chinese vegetable with a long history of cultivation. According to the test, the bellow seeds found at the site of the original village of Siam, a semi-square slope during the period of New Stone in China, are now between 6,000 and 7,000 years old, and are recorded in Poetry Valley. The water content of cabbage is about 95 per cent, while the heat is low. A glass of corroded cabbage provides almost as much calcium as a glass of milk. So those who rarely use dairy products can get more calcium by eating enough cabbage. The spring is a critical time for children to eat this vegetable without loving milk, and the calcium is said to be better than cabbage. It's an unsatisfied meal, and it's friendly. It can be seen from a national dinner to a civilian table
Pork soup It's a soup made of roasted duck bones, with dried mushrooms and cabbage, which are delicious, nutritious, and dry, detoxicated and wet。
