Chinese Food Recipes
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Soy sauce and tofu

Soy sauce and tofu

It's very simple
Garlic white meat

Garlic white meat

For the first time, we'll make garlic, we'll cook, we'll make juice, it'll be easy. It's kind of like a "sweet new" in the bouquets, as opposed to red roast or pot。
Shrimp cabbage

Shrimp cabbage

It looks like the southern food, because it's salty and fresh. Porridge and rice are good choices
Spaghetti sauce

Spaghetti sauce

The variety of cabbage practices, cheap and nutritionally delicious, sour cabbage is a classic dish, which is shared today, and is another of the classics of cabbage, which combines meat with vegetables, fully absorbs meat sauce, tastes a little spicy, tastes very good, makes the dishes bright and makes you look good, makes simple ways, and the friends who love the chef can do it at home themselves
Fried tofu cabbage

Fried tofu cabbage

Tacos

Tacos

Handmade dumplings

Handmade dumplings

They say it's comfortable, but it's not good enough for dumplings
Colored roses, fried dumplings

Colored roses, fried dumplings

And roses are a high-value platinum, and there's a lot of recipes that I've done before, and I've used some vegetable juice to color them and make them look more real and beautiful。
Sour sauerkraut

Sour sauerkraut

Are you tired of cooking? It's just a little different, but it's just a little bit different, making it sour and spicy, with thin meat, and an absolute meal and an appetizer.
Hot cabbage

Hot cabbage

This spicy cabbage is made of pure green pickles, simple pickles, and it tastes sour and sweet, drinking and eating
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