It is a food practice in Shenzhen, Guangdong and the New Territories of Hong Kong, which has been known for hundreds of years as the last year of the Southern Song. It is a food that can only be eaten on the occasion of a holiday or a celebration. It is usually made of a large pot or a large pot, containing common food items such as chicken, duck, fish, pork, etc., and is then added to the basket as the economy improves. In fact, no matter how the food changes, it's what the pottery means. The Chinese, with all their gruesome, red and red fire, and the Chinese, ate such good and good food and prayed for a new year of red fire and family reunification... I'm making this big pot of food today, which is not strictly based on the traditional basket foods. It's made out of the usual foods of my family. It's more casual, but it's for a family to eat and be happy, and I think happiness is for a lot of meals with its family。
