Chinese Food Recipes
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The fragrance

The fragrance

The fragrance is heavy, and most people can't accept it。
Red cow band

Red cow band

Hotpot

Hotpot

It's better to cook the base of a pot。
Spicy lobster

Spicy lobster

Red burn ribs

Red burn ribs

I made my own ribs at home. They're delicious with spices and sauce
Chongqing's scented peanuts

Chongqing's scented peanuts

It's a good snack, and it's a perfect match, and a rich peanut is not just a fragrance, but a good couple of snacks and wine
A lamb stew with carrots

A lamb stew with carrots

The warmth of the lamb is the most foodable in cold days for female friends, all of which are therapeutic and counterproductive in the form of abdominal pain, fear of coldness, soft knees, yellow muscle thinness, haematoma, post-mortem or post-partum body failure. It's a hot spring cold, so I'll give the ladies a warm 38 knot. The lamb is made of white radish, refreshed, warm and digested。
Lamb noodles

Lamb noodles

we've got a bowl of warm and well-fed pasta in our home market. there's also a slight change in the treatment of pure lamb pasta, but it's a guarantee that the taste of fresh goat meat is not good in the first recipe without a chart of the process
Beef sauce

Beef sauce

There's nothing left to eat in New Year's. It's the classic in the cold。
Spicy beef

Spicy beef

Beef jerky is generally the more positive of cow or curry beef, but it is now generally available only in the highlands or farming grounds. The other beef is naturally the best alternative. This beef jerky I made was made of oxen and chewed harder, so I cooked it first and ate it better to look after the teeth. While it is not a formal practice, it is possible to be a regular or a guest, and of course occasionally to be a little snack。
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