Chongqing's cold noodles

Chongqing's cold noodles

Remember the summer of our childhood, the streets and alleys of our home town, the sound of cold paste, and the noises of the afternoon, causing us not to take a nap. A dollar buys a bowl of sour spicy perfumes to keep the population flowing. Mom and Dad cut some cold, sweet watermelon. It's delicious. The older you get, the more you like to remember your childhood. Why don't you just make it yourself today, like, for the Children's Day, and taste the smell of childhood summer..
Taste chicken silk

Taste chicken silk

Heated by the sudden heat of recent days, the heat is so cold that the appetite is not enough, the appetite is not good enough to eat, and the food is simply to feed. I wonder if you're just as troubled as I am. Let's teach you today to make a happy meal for the summer meal — chicken silk. How good is this chicken-cooked rice? Five minutes after it was finished, we were swept away by our camera colleagues, who had lunch before. The best part of this cuisine meal is in the process of making sauerkraut sauce, sugar, soy sauce, rice vinegar, sauerkraut, chili sauce, white sesame, and other supplements, which can be added on the basis of the right size of the population. I myself prefer to have more rice vinegar, to make sauerkraut, and to eat sour sour。