Muir, which refers to Black Muir, is very good, but it is rare to eat, from an early age to a large age, and the most often eats on a rural wine table, for reasons unknown. When Cing Ming went up to the mountain this year, he met a wood with a few wooden ears on it, and when they came back, they fired them for lunch, so that they could not have had them before. But it's so good, they say it's because it's wild, and they don't know if it's true or not, but it's so good, and now they miss it。