Frozen mushrooms

Frozen mushrooms

We have three fresh soups in the countryside, which are traditional, but I don't like them. But there's a little bouquet in the soup, and I like it. It's as big as a button in a coat, it's soft, one at a time, it's delicious. Later on, an outsider, known as mushrooms and ginballs, had a tight body that was said to be able to jump up like a ping-pong ball and to win the love of my little friend. It's a crotch of mushrooms, between the local croquet and the foreign pellets, which are chewy and not hard and can be eaten by the elderly children。