Red squid, seafood The smell of soft squid and seafood, the red sauce with the fragrance of tusks, gently put it into the mouth, reminds you of your mother and makes it for her。
Four-Girl Steam It is a traditional feature of China that not only is it colourful, but also a name for celebration. Looks like such a fine little snack. Will you get into your mouth
Rice and wheat Recently, her daughter found a Shanghai snack on the street - Song Man Long's shop. Of course it's not the same way Yang's cooking, but rice-burning wheat is a surprise. It doesn't look like it's hard to handle
Sour noodles for mushroom meat A little indigestion, and I'll make sour noodles, and I'll digest them, and it's simple. This time, I'm really impressed by the fact that the elliptical ellipse of the Golden Dragonfish + Austronic Ellipse, which is based on the World Prize Flour, has become elliptical, with a more compact face and a really good taste, with long periods of immersion and no soft swelling。
Cheese and tomato My Anbao's not really picky at all. Tomatoes make pasta sauce, pizza sauce, sprouts, etc., but I don't like to eat tomatoes directly, and I don't know what that is. Seeing how much he likes pizza, I made a cheese tomato today, and I didn't know if he'd eat it, and I didn't think it would be enough for him. The pick-up guy ate not only his internals, but also his tomato bowl。
