Mountain bacteria

It's cold, and I don't want to cook too much, and it's best to have a big pot of crumb. It's got ham sausages, shrimp dumplings, quail eggs and fresh meatballs. The nutrients are delicious and the food is so scarce. Meet all family tastes。

Creamed beef

It's not just spicy, but it's also wonderfully fresh. It's the raw material: Heba, tara, it's from Sichuan。

Old duck soup

It's getting cold, and today we're at the supermarket buying half an old duck. There's too many. There's not a lot of people in the house. Old ducks and oxen hepasis tastes good, and they're good soup for autumn and winter。

Brethren

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Cream Cream Heptonium Plum soup

Carrot and porridge

Cow hepavic is a rare fungus with unique scents, athermal detoxification and nutritional enrichment. For the first time, it was made of oxen hep because it didn't guarantee the taste or added mushrooms and carrots. The doll ate seven or eight

Caucasian heptide

the risotto, also known as italian food, is a fragrance, beautiful italian cuisine. the grains of rice and the fragrances of the teeth make it impossible to stop

Roast chowder

I bought a dragon chicken and it was too wasteful to make a taste

Cream hepatic chicken soup

It's been a rainy day lately, and he's had a cold... so he's got this beautiful one. Soup ~ Cream Hepatitis crumb chicken soup! The anti-fluenza virus, the anti-ventilation effect of the flu and the cold effects of haemorrhage, blood and haemorrhoids, hysteria, and so forth, and “gynaecology medicine” to cure women's white belts and infertility in combination with warmth, condensation, healthy spleen stomachs, active blood veins, strong bones. Taste fragrance

Cow hepatic ribs

A friend of the bear's at school the other day said that he wanted to send us some pines from Xichang, and that the road was very difficult. But he said, "Didn't your pig girl like to bake?" The pine used it. It was very touching. So we accepted the offer, and when the package was opened, we found that there were two fragrance bags of dry bacteria in it, which I didn't remember eating. Ask the friend if he knew it was a great foot mushroom. Did he think it sounded cute? The circulus, which has the effect of spreading the wind and scalding, is of course very appropriate for cooking in winter. It is not only nutritionally abundant, but also, above all, very delicious after-cooking. It is delicious, except for the usual meat, and is a truly inexhaustible meal that combines perfect tastes, nutrients and medicine. When the cuisine cuisine is cooked, it not only smells, it tastes delicious, it tastes so smooth, it's not like the usual dry bacteria, it's a little like fresh bacteria, but it smells better than fresh bacteria, and today's dish, it's more popular than the ribs。