When spring comes, everything recovers, and all kinds of wild vegetables and saplings in the fields begin to germinate, the freshest sprouts are fresh and the most nutritious, so spring is the best time to eat wild vegetables. The fragrance is the most seasoned food of spring, with only about a half-month-long season for a year and missing only the next year. It's called red sprouts or sprouts, and it's known as "sprouts before the rain, sprouts after the rain." Eggs, fried meat, fragrance sprouts, fragrance tofu, fried sauerkraut fish, soy sauce, etc., all have no flavor. Not only is the fragrance rich, but it also brings its own unique fragrance, with fresh sprouts with eggs, and tastes delicious, both for adults and children。
