Wheat
By VicentaLakin
Recipe Recommendations
- dumpling skin 300g
- glutinous rice 300g
- brown rice 30g
- black rice 30g
- mushrooms 30g
- carrots half a
- onion 3 pieces
- meat 250g
- eggs one
- salt appropriate amount
- sesame oil 10ml
- salty and fresh
- steamed
- an hour
- simple
Steps for Wheat
1
It's going to be rice, rough rice, black rice, mushrooms for at least two hours。
2
Put the mushrooms, carrots, onions, onions, boilers into oil, heat them up and pour them on, mix them, add an egg and a meat pie, mix them。
3
When the rice is bubbling, it is leached with mixed meat pies, salt, perfume, pepper noodles, which can be tasted with chopsticks。
4
Scalding the dumplings with a scepter cane, filling them with mixed rice, holding them tight with your hands, and be careful to leak some rice, which will look better。
5
The boiler boils, the steam cages is oiled, the wheat is boiled, the water is boiled, the water is steamed for 40 minutes, remember to open the skin midway and wash the water so that it does not dry。Wheat Make Tips
When it's steamed, use the fire! Don't burn the pot. After 2.40 minutes, the rice for the groceries is rough, it doesn't feel too soft, it can be used directly。