Porphyrin
By VicentaLakin
# Take it easy, eat it coolly, fried dumplings, fragrances, internal nutrients # is the first option, with a box of yogurt and juice, which ensures taste and nutrition。
Recipe Recommendations
- flour 200 grams
- fennel 400 grams
- eggs of 3
- tofu 50 grams
- Pleurotus appropriate amount
- mushrooms appropriate amount
- fungus appropriate amount
- onion appropriate amount
- shrimp skin appropriate amount
- blending oil appropriate amount
- salt a little
- oyster sauce appropriate amount
- sesame oil appropriate amount
- salty and fresh
- fried
- an hour
- ordinary
Steps for Porphyrin
1
The fragrance is clean。2
Spicy water, cold water。3
Eggs in the bowl4
Flour and egg purifier, with a little salt living in a tri-sand, covering the skin of the membranes, and making the fragrances in time。5
Perfume, tofu, mushrooms, mushrooms, mussels, onions to shreds. (Fushrooms, mussels first, mushrooms, mushrooms, mussels)6
Hot pots of cool oil start with fried eggs。7
Eggs are fried, and onions are fried。8
Join the shrimp skins。9
Tofu, mushrooms, mushrooms and mussels are even。10
Add the fragrance。11
A little salt, ale oil, sesame oil, and cold。12
Packaged dumplings。13
When the pot is open, the dumpling will be evaporated for 10 minutes。14
The other frying pan was added to the mix and steamed dumplings were put into the boiler while it was hot。15
It'll just blow up the oil。