Scrawny porridge
By VicentaLakin
It's hot. My family likes to drink all kinds of porridge。
Recipe Recommendations
- yam 200g
- lean meat appropriate amount
- glutinous rice appropriate amount
- rice appropriate amount
- celery leaves appropriate amount
- salt appropriate amount
- salty and fresh
- pot
- several hours
- simple
Steps for Scrawny porridge
1
Prepare the material。
2
The porridge is cut with thin meat and rice and is fed into the rice table, adding to the porridge line。
3
Make an appointment to cook the porridge。
4
Smash it。
5
Add celery leaves and two little spoons of salt evenly。
6
Delicious。
7
Make some dumplings ready for breakfast。