Tomato pan
By VicentaLakin
There's a hot, but warm, ketchup, a sweet ketchup with sour, that doesn't turn you out of your appetite because of heat. Rather, it opens your appetite and increases your appetite to get your appetite back。
Recipe Recommendations
- jujube the 2
- Hongguojia Tomato Hot Pot Sauce 1 bag
- salt a little
- mutton 500 grams
- beech mushroom 50 grams
- cabbage 200 grams
- crowndaisy chrysanthemum 200 grams
- fish tofu a little
- Maruko appropriate amount
- fungus a little
- sour and salty
- other
- an hour
- ordinary
Steps for Tomato pan
1
Crab mushrooms wash first。
2
Use scissors to get to the root and wash it with water。
3
Cabbage, truffles to wash, woody hair。
4
About 1,000 grams of water was put in the pot, the fire burned open, and the ketchup was poured into the bottom。
5
It tastes better with a little salt and two dates。
6
Put in crab mushrooms and wooden ears, boil them again, turn the fire pot, and we can all eat together, which is more hygienic。
7
After the pot is opened, the lamb is cooked into the bowl and cannot continue cooking, and the meat is too old to bite。
8
Add a variety of little pills and fish tofu, and cook them for a while, because they are frozen, they must be cooked and eaten。
9
I put it in the vegetables to the extent I like。
10
Let's get it in the bowl。Tomato pan Make Tips
The hot pot usually starts with meat and then with vegetables, which tastes better。