Shrimp
By VicentaLakin
At the end of the year, pneumonia caused by the new coronary virus ravaged the country, and the whole spring season was preventing the epidemic. Despite the fact that homes were kept to a minimum, the ritual sense was still necessary, with the 14th night of the month being burned with the family ' s cuisine, in anticipation of an early end to the epidemic and a return to normal life。
Recipe Recommendations
- shrimp appropriate amount
- duck gizzard appropriate amount
- bacon appropriate amount
- winter bamboo shoots appropriate amount
- dried bean curd appropriate amount
- Colocasia japonica appropriate amount
- mushroom appropriate amount
- carrots appropriate amount
- rice cake appropriate amount
- mustard appropriate amount
- garlic sprouts appropriate amount
- chestnut appropriate amount
- green beans appropriate amount
- vermicelli appropriate amount
- starch appropriate amount
- oil appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- salty and fresh
- burn
- half an hour
- ordinary
Steps for Shrimp

1
Salt, winter, soy dry, potatoes, mushrooms, carrots, garlic seedling, pastry, mustard, chrysanthemum, cyanide, shrimp with salt and wine, ginger pickled and ducked。
2
Fans use soft water。
3
Ducks cut into pieces。
4
A small amount of oil is put in the pot, and it's put in salted meat。
5
Put it in garlic。
6
It's in the beans and carrots and mushrooms。
7
It's hot, it's hot。
8
Put it in the water, put it in the fan boil。
9
Put it in green beans and cherries。
10
It's boiled with vegetables, shrimp and ducks。
11
Smash the starch。12
The starch water is poured into the pot, which is mixed with shovels, and burned to the transparency of the starch。
13
Tasty salt, rich food, balanced nutrition。