I'll burn wheat
By VicentaLakin
Recipe Recommendations
- pork belly appropriate amount
- mushrooms appropriate amount
- pea appropriate amount
- carrots appropriate amount
- sweet corn appropriate amount
- spring bamboo shoots appropriate amount
- tofu appropriate amount
- Wu rice appropriate amount
- dumpling skin appropriate amount
- oil appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- salty and fresh
- steamed
- half an hour
- ordinary
Steps for I'll burn wheat
1
Five flowers to cut the tarts。
2
Peas, mushrooms, carrots, sweet corn cut。
3
Tofu cut Tin。
4
Slice after spring。
5
Steamy urmy。
6
The peas were watered in boiling water for two minutes, and they were cold。
7
Five flowers in the pot and little flaming oil。
8
Put it in tofu fried。
9
I'll put them in mushrooms, carrots and stingers。
10
Put peas and sweet corn in it, and they'll be cooked, salted, wined and spicy。
11
Put it in UMI。
12
Fried and cold。
13
Five dumplings, with a dumpling stick。14
With the left hand, the skin is placed in a proper amount of material, the skin is brought together in the right hand towards the centre above, and, when it is about to be joined, the left hand is squeezed in the neck of the twilight to open its mouth。
15
Do good with the barley。
16
Put it in the steam pan and steam it in the water for about eight minutes。
17
I'll have one of those。