Porridge
By VicentaLakin
One of my favorite porridges of the year and four seasons is the porridge of my own food. It's completely nutritious, especially now
Recipe Recommendations
- rice 30g
- Xiaomi 10g
- glutinous rice 15g
- glutinous rice 8g
- black rice 5g
- red dates 5-6 one
- longan 6pcs
- peanut 15g
- little red bean 10g
- mung bean 10g
- Big red bean 10g
- Rock sugar or brown sugar appropriate amount
- alkali
- salt 3g
Steps for Porridge
1
Get all the stuff ready, don't play too much。
2
Wash all foods in the electric table, then add red sugar, alkaline and salt, and finally add cool water to a 1.5-degree line of porridge。
3
If you want to eat in the next morning, you can make an appointment one night and get up early。
4
A bowl of hot, fragrance porridge is finished, so it's a match for adults and children。Porridge Make Tips
All the food is washed with warm water and can be put in a bowl without sugar or porridge. Salt is sweeter than sweet, and alkaline can boost porridge and make beans peanuts softer。