Rock pan rice
By VicentaLakin
I've always liked tumbled rice, mixed with a variety of vegetables and sauce, which I can't tell you about. It is also suitable for people who intend to lose weight, with low heat, mostly vegetables. Very healthy eating. I always believed that if I wanted to, I could make a good taste for myself. After all, I didn't make the stone pan for the restaurant. I like spicy, so make it myself. The stone pot and the sauce were carefully chosen from the treasure hunt. It's a good thing I made it back when I ate it a few times. It's really clean and cheap at home, and it tastes like it. You can try it. It's simple. It's really the first food for a lazy skinny guy. Share it。
Recipe Recommendations
- rice
- Moercai
- bean sprouts 50 grams
- cucumber one-third of the root
- purple cabbage 50 grams
- fungus 6 flowers
- carrots half a
- dried bamboo shoots 100 grams
- onion 10 grams
- day lily of 5
- pork 100 grams
- eggs in 1
- toasted sesame 10 grams
- shrimp skin 20 grams
- mushrooms 3 flowers
- sesame oil a little
- Korean hot sauce 4 tablespoons
- salt a little
- soy sauce a little
- cooking wine a little
- pepper a little
- chili powder 3 scoops
- chili oil a little
- Arowana sesame oil a little
- spiced powder a little
- slightly spicy
- fried
- three-quarters of an hour
- ordinary
Steps for Rock pan rice
1
First step: prepare rice and pickled meat, with rice leftovers or now natural cooling. The meat, which takes time to make pickles, then the vegetables, and the meat, which I use for salt, soy sauce, wine, pepper powder, vanilla powder, pepper powder, perfume, sesame oil, pepper oil. The pickles here can be added to and reduced according to their preferences. I like spicy, so I put more spicy material。
2
Step two: make a pot of water, and sprout vegetables for a few minutes after the water's out. Vegetable twitching is not started in the water, the purple glycerine is not glycerine, and the other three glycerine, because the purple glycerine is usually corroded and the glycerine loses colour. The other three are water。
3
The bean sprouts are ready for use。
4
A nice, watery muscular, which can be replaced with any other vegetables you like。
5
The cucumber is ready to run。
6
And the third step: carrots cut thin, cut off a few onions, three mushrooms, a few wooden ears and dry ears, and a few yellow broccoli hairs. With pork, carrots and oil are used to maximize its nutritional benefits。
7
Picked meat for use。
8
It's the meat and vegetables that need to be fried, and it's a good mix of colors. Food that is nutritious and not fat。
9
Vegetable platter vision。
10
Picked up meat vision。
11
Purple kale is a good thing. Vitamins are rich。
12
I've added veggies to it. It's beautiful。
13
A little oil, 60-70% onions。
14
Add salted meat。
15
It's fried meat and vegetables of all kinds. It's beautiful。
16
Step five: Pack rice。
17
Step six: Pack up all kinds of vegetables and be a fan. Fried eggs, just one, and condensed the other. This will be followed by a strong fragrance of eggs. A little shrimp and sesame. If you like something else, you can add it to your preferences。
18
Spicy sauce inside。
19
Get a good view. Eat. Just mix it with a spoon。Rock pan rice Make Tips
The above are the food intake for two people, and can be added or subtracted appropriately according to your own food intake. The stone pot has a good insulation effect, so it is best to use a special stone pot clip to make it convenient. There are only a few pieces. The stone pot and sauces are all purchased online, so it is very affordable to make it yourself. It's hygienic and it's my favorite taste. Come and try it.