Chinese Food Recipes
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hot dishes

Fish chips

Fish chips

VicentaLakin

Fish chops are simple and delicious
Red eggplant

Red eggplant

VicentaLakin

Scrawny shrimp

Scrawny shrimp

VicentaLakin

The freshest food, just the simplest cooking. Vapouring is respect for seafood。
Pelican screws

Pelican screws

VicentaLakin

It's a super snail. It's a snail
Dry pot flower armor

Dry pot flower armor

VicentaLakin

It's very simple, but it can't be replicated. No matter how much I try, I can't make the smell of it. Maybe she put all her love in it。
Boiled conch

Boiled conch

VicentaLakin

The junction of the small town is the entrance of the Liao River into the sea, where a muddy beach is washed out at the sea junction, producing many small fish shrimp shells. The fragrance must be small to taste, smell, chew. In the summer, the seaside was all for glass and oxen cones, and it was delicious
Shrimp

Shrimp

VicentaLakin

In addition to the good seafood on Dongshan Island, platinum is a local specialty and even a national agricultural geography. Tighter, thinner cortex, finer meat, less woody and of excellent quality. In the early summer of Dongshan Island, seafood and americium have been clenched in this line of "shrimps"
Beefballs with tofu

Beefballs with tofu

VicentaLakin

Garlic fan florist

Garlic fan florist

VicentaLakin

I made my own bouquet, which is delicious and beautiful and free
Garlic cabbage

Garlic cabbage

VicentaLakin

Garlic is thick and sweet。
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