Soy sauce and eggplant VicentaLakin We've been eating eggplant in the cafeteria lately, which means it's not very rare
Peasine Santin VicentaLakin The peas of spring are big, smelly, tasteful. It goes with a lot of vegetables, little drums, looks cute and eats good。
Meatloaf pepper VicentaLakin Grab the tail of spring and eat some more chips. Today, this piece of meat is fried with peppers, fresh and fresh. It's a little bit of an egg-cracker in the meatloaf, and it feels younger than a bottle of wine。
Soy sauce and radish VicentaLakin I saw fresh water radish in the morning and bought a bundle of radish, which I could eat or cook, and made a bowl of soy sauce for lunch and a good meal。