Chinese Food Recipes
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Chinese banquet

Mother's powdered meat

Mother's powdered meat

VicentaLakin

Five flowers, a simple evaporation, a soft red potato on the floor, and a fragrance of the bouquet. With a little soy sauce, the meat is better。
Burgundy steak

Burgundy steak

VicentaLakin

Fresh fish

Fresh fish

VicentaLakin

Honey sauce and duck

Honey sauce and duck

VicentaLakin

Homeboys don't know what they're doing, they think about all kinds of good food, they think about roasted duck, just like a duck in the fridge, an apple from a neighbor's sister, baked duck
Garlic fan clams roast shrimp

Garlic fan clams roast shrimp

VicentaLakin

ALL KINDS OF LITTLE SEAFOOD ARE WHEN THEY'RE FAT. ROASTED SEAFOOD DOESN'T HAVE TO SELL, ALL KINDS OF FOOD STORES, GARLIC SAUCE, ROASTING FOR 20 MINUTES, FRESH EYEBROWS, HIGH-COLORED CLAMS. SHRIMP OUT OF THE OVEN! SIMPLE HAND, NO BIG BARBEQUE IN THE NIGHT MARKET! THE ONE THAT CAN BE DISTRIBUTED, SUPER FRESH! YOU'LL HAVE TO FIX IT WITH YOUR OWN OVEN. CLAMS AND SHRIMPS, SMALL ONES, TOO. THERE'S MORE OIL FOR THE GARLIC. THERE'S MORE SOUP AND MORE OIL
It smells like a bone

It smells like a bone

VicentaLakin

Dust ribs

Dust ribs

VicentaLakin

I asked Mom yesterday about this dish. Then he did it. Chon's the old spicy。
Plum chow

Plum chow

VicentaLakin

The smell of childhood。
Mustard roasted shrimp

Mustard roasted shrimp

VicentaLakin

Mustard roasted shrimp
Plum chow

Plum chow

VicentaLakin

Autumn Day is to eat meat and save energy for winter! I'll bring you a nice, non-greasy plum cuisine, soft meat and a pickle。
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