Chinese banquet

It's a pineapple

It's a pineapple

VicentaLakin

Pearlballs, also known as rice meatballs, pearl bellies, rice bellies, etc., are the specialty of the lake, made of three fat and seven fat pork pate mixed with spices and platinum, and made of adhesive rice, which is very popular. The other day, when I said my oldest son was 10 years old, 60 pounds, small and thin, and had a bad diet, I had a good meal and I didn't see any meat, and then I realized that everything was white, that I had a doctor, that I had to check, that spleen was the key! Since last year, every day, I've been learning how to make a mountain plaster, and I've been drinking a lot of spleen-eating stomachs, with all kinds of time meat and fruit. It's a good food for the spleen stomach, and today it's recommended an improved version of the croquettes, a porcelain carrot in the meat pie, a porridge with a porridge, a porridge with a porridge, vitamins, a fragrance of the porridge, no exaggeration, a successful improvement, a pot of pills, fresh food for two little friends, two-year-olds, a little bit big in the teeth, a little bit of ribs, etc., because the gravy is always cut in the teeth, and the meatball is perfect for this little pain, with the meat and the rice, the nutrients, the spleen and the stomach, and it must not be missed。
The octopus tofu box

The octopus tofu box

VicentaLakin

After New Year's Eve, there's a tofu box at the table, which looks at luxuries, eats luxuries, does not add to the stomach burden; it's full of fragrances, meat, fragrance, brittle. "The Tofu Box", which can be guessed from the name and the picture, is made of tofu. It's soy, soy, soy, soy, soy, it's sweet. Cut the tofu-coated bean into the pie and it smells good. I'm a little reluctant to even count the garlic in the sauce. Ha-ha, if it's more serious, put some mushrooms, ham, stingling, bacon, etc., it should be better and better。
Soccer plum

Soccer plum

VicentaLakin

This paragraph, which combines the practice of cuisine with cuisine meat, is a fine and radiant product, a soft and fragrance, and a luminous piece of meat, which is in the best interests of all. What do we do with the sauerkraut? Before roasting, plumes must be fully impregnated and their salt removed; red roasted meat made of sugar made from ice cream, not only is it red, but it also has a smooth taste, with a thick smell of caramel; and roasted meat is made with moist milk (juice), which makes the meat more delicious。