vegetarian recipes
VicentaLakin
It is also known as the red snow and the spring, and it is the green leaves of the crossflower mustard. Sex temperature, smelling ginseng. It has the effect of decontaminating the swelling, appetizing the consumption, and warming the gas. It is used to treat swollen pains, hysteria, coughing, swelling of teeth, constipation, etc. A special fragrance and fragrance after snow-smelting promotes stomach, intestine digestive function and appetite, which can be used for appeasement and help digestion. The salted snow is a cuisine dish that tastes nice and delicious。
VicentaLakin
Vegetable recipes — sweet sweet sweet sweet potatoes with a simple appearance and high nutritional value, rich in proteins, starch, fruit glue, cellulose, amino acids, vitamins and a variety of minerals, well known as “long-lived foods” and ideal diets. Lily: The dual identity of good food and Chinese medicine, the efficacy of pulmonary coughing, the safety of the heart, the vulnerability of the fall and winter throats to cough, and some lily to dry autumns have worked well. (b) Red dates: with spleen, gas, and medium efficiency, the date is rich in nutrients, which contain proteins, fats, coarse fibres, sugars, organic acids, visceral fluids and calcium, phosphorus, iron, etc., as well as multiple vitamins, so that it is known as "natural vitamin pills". It has been said that three dates a day are not old for life, and that they are extremely productive. The sweet sweet sweet sweet potatoes are steamed with the sweet potatoes and the two treasures, and the sweet sweet sweet potatoes are transformed. It's a different dish, lilies. It's a good match
VicentaLakin
Shanghai is small, usually half a foot long. As a result, Shanghai blues do not have to change their knives when cooking, thus preserving the nutritional nature of vegetables. Shanghai is a beautiful place, though small. A chrysanthemum of Shanghai stands there, like a Shanghai woman's pavilion. Shanghai has many green broths, but the fabric is so young that it's a bit of a “freshing”. From this point of view, Shanghai is as green as the Shanghai people are saving. Shanghai blues are a little sweet, the sweets are light, the bitters of no ordinary vegetables, the sweets of sweets, like the small house of Shanghai women. Shanghai blues and rice are made together. They're green, sweet and refreshing. It's easy to cook at home。