vegetarian recipes
VicentaLakin
She likes to buy the sour food from her sister at the door of the district, and it smells so good that she's had her sour water for years. Try to get some back sometime. She went to buy sour vegetables and found out that she was still buying sauerkraut, that she made her own, that she didn't look so careful, but that it was absolutely real. There's an aunt next to me who says how to eat it. She says to fry it first, it's yellow, it's sugar, it's good, it's good, it's good to melt it in the water, it's good. Mommy's gonna try it this way, but it's good to change sugar to red sugar. The way food is eaten is not as complicated as it is, and sometimes it's easy to cook
VicentaLakin
All I like most is this tofu-crazed tofu-based pill, with a little tofu, with a little tofu, with nothing else, with a little tofu, and then with a little bit of tofu, and then a little starch, so that the tofu-cracking pills, which are very soft and empty, and the steam and cooking taste very good. And the whole preserves the natural scent of tofu. It's simple, but the only thing is to try harder. It's basically what we do here in the New Year。
