Chinese Food Recipes
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vegetarian dishes

Cream fried eggs

Cream fried eggs

VicentaLakin

The cuisine in the spring is tender and sweet and has health-care functions, which allow for prodigious kidneys, intestines, microbicides and re-blooding. It's the first meal of spring。
Garlic barley

Garlic barley

VicentaLakin

It's bitter, it's cold, it's hot, it's cold, it's antidote。
Sour plums

Sour plums

VicentaLakin

The plum has begun to go to the market in large numbers again, but don't say that it's enough to think about what it's like to be thirsty. It's a very popular way to eat with salt sugar, but it's mostly sugar, so make yourself comfortable。
Garlic cabbage

Garlic cabbage

VicentaLakin

The pelicans tore almond mushrooms

The pelicans tore almond mushrooms

VicentaLakin

The pelicans tear out the apricot mushrooms, they're smooth, they're delicious, they're so good with some soup
Scorch tea

Scorch tea

VicentaLakin

Onion radish

Onion radish

VicentaLakin

The margaritas make the noodles

The margaritas make the noodles

VicentaLakin

Creaming

Creaming

VicentaLakin

There's no formula for a blend. It's just a personal preference. It's just something you like。
It's all right

It's all right

VicentaLakin

It's fresh, it's soft, it's soft, it's nice and sweet。
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