Pumpkin soup VicentaLakin When wild vegetables are available, they tend to consume more and more often than not, it is better to eat them in a different fashion. This time, a greasy soup with easy food, but nutritious and delicious
Steam noodles VicentaLakin Spring is not just a season for flowers, but also a day for wild vegetables, which are the most popular way to eat it. It's a childhood memory to eat wild vegetables in the spring. It's also a rare meal
Sweet vinegar with a chrysanthemum VicentaLakin The aristocratic is a form of anesthesia, also known as bitter food, which has anti-bacterial, dermal, inflammatory, visible, etc. The diarrhea tastes bitter and green, which can be made or mixed, and it is a good meal that warms up to fire。
We've got a lot of food VicentaLakin I used to like to go to the bouquets and watch @ heaven's daughter's wild crumbs. It's nice to have it, too!
An egg box VicentaLakin The box is home-reserve pasta, and this time it's replaced with plum, both tastes equally delicious!
Meat peas VicentaLakin Peas taste well and are less contaminated, a green food of high nutritional value。
I'll have the acreage VicentaLakin In March of the sun and spring, the fragrance of the leaves, when the weeds are fresh and strong, is the perfect time to eat “AIDS”. It's also the best in winter for the old sour sauce, which is made of acne, spicy sour, made of dumplings, made of a little yellow, and the smell is sour。
Whisky VicentaLakin Spring's a windy season, dry and hot. Let's have some casserole to cool the fire。
Fried eggs VicentaLakin In March, the market will see a small bundle of fragrance teeth, a dish the grandmother loved when she was a child; the fragrance is rich in nutrients and has the effect of combating old age and contributing to the infection。