Spring recipes
VicentaLakin
Another year of “grass” season — Maran heads, alias Maran, red insects, chicken intestines, daisies, chrysanthemums, chrysanthemums, etc. — is a multi-year grassland plant. Maran headland is a wild species born on the edge of the road, on the fields, on the slopes, and is distributed over most of the country. Maran heads are both red and blue and can be eaten, and medicines are used to make good use of red maran heads. There are also places where the habit of eating cold food is maintained because of the combination of the festival and the festival. Eating fresh vegetables at Maran's first class in Zhejiang takes the word “green” to fit “green”。
VicentaLakin
Cadet, also known as the earth's ears, membranes, the earth's garments, the soft ground, the colours and shapes of which are very much like black wood, grows on the cold, wet slopes and by the edges of rivers, and is truly wild. After a spring rain, when its little filament passes through the rain, it rises like mushrooms. It is delicious to make veggies with soft floors; it can also be mixed when evaporated rice is normally eaten; and especially with cuisine and soup. In the south, there is a “soft song”: soft ground, good food, soft daily food, better than the living。
