Autumn recipes

Red lamb chops

VicentaLakin

Do the lamb, the flesh is tender, not tired。

# White radish veal #

VicentaLakin

Pyramid powdered ribs

VicentaLakin

The past rice powder, especially delicious, has been tried today to make veal ribs, and especially since the smell of fragrance in the kitchen has been in the kitchen for a long time, and it is particularly delicious. It's perfect for the fragrance of the pelvis, and then for some flint and fragrance, especially for friends。

Beef soup

VicentaLakin

Lotus carrot seaweed soup

VicentaLakin

Cow-tone radish soup

VicentaLakin

Tasty chicken soup

VicentaLakin

Chestnut potato chicken

VicentaLakin

In New Year's, not less duck fish. Remember, when I was a kid, the chickens that my mom made were especially good, and the chicken soup was so fresh, and the chicken oil was so abundant, they used to make rice rice and smelly. There was also a little bit of a chipmunk, soaked up one night early, stewed with chicken the next day, with no need for too much sauce, and fresh chicken and chicken soup。

♪ Dry bean chicken soup ♪

VicentaLakin

Dry beans is a traditional dish for Sichuan farmers. It means drying the beans. There are many ways to cook. We'll match him with a bone chicken today. The fragrance of dry beans and owl chickens are fully integrated, especially delicious。

Cream beef

VicentaLakin