high-value

Net-red digital cake

VicentaLakin

The circle of friends is full of digital cakes, with all colours of fruit on their surfaces, and there's no need for a flower base. The new baking lovers can try and make a separate 2018 digital cake, hoping for a new year where things will go well, life will be as colorful as cakes, and they will continue to bake the road to the end, cheering themselves

Sesame snack

VicentaLakin

Twenty-four tasting plates

VicentaLakin

Twenty-four and the seventeenth of the accelerators are cold, which means that the temperature is lower than it is when it is white, that the surface dew is colder, and that it is about to condensate, at a time when the northern part of the country will be frozen into the deep autumn, with white clouds and red leaves, and sometimes early frost, while the southern part of the country will also be thicker and poaching。

Cranberry jam mousse

VicentaLakin

The cranberry jam is sour moose. It's perfect for the creamed dessert. Tea

Steam

VicentaLakin

It's better to be warm and warm with a bowl of sweet dumplings than to fall. It's the smell of dumplings on the table of the people in the big north. Buy pork, vegetables, chops, dumplings, and in a few minutes eat hot dumplings. With different pies, dumpling packages can be creative. For today's veggie, half the red carrot, half the green celery and green cabbage, not only colorful, stylish, but also different tastes, and it's like locking the whole field in the taste bud

Christmas cane

VicentaLakin

Christmas is about to come and teach you how to make different crutches in the cold and cold seasons of the winter, and it's becoming so much more than Christmas. The variety of good foods also shows preference for the season. Christmas food rows are on line, rich in colours, happy. Make some Christmas snacks, a Christmas cookie made of its own, which, in addition to the actual material, can increase and decrease the amount of food that you like, and it is more comfortable to eat。

Autumn steamed shrimp

VicentaLakin

THE BEAUTY OF THE FALL, WHICH MEANS EATING THE AUTUMN, SOUNDS QUITE CONSISTENT WITH THE IDEA OF NOT EATING FROM TIME TO TIME. AUTUMN KNOWN AS “PLANT GOLD”, WITH HIGHER LEVELS OF POTASSIUM THAN SPINACH, CALCIUM EQUIVALENT TO CELERY, VITAMIN C EQUIVALENT TO TOMATOES, DIETARY FIBRES TWICE AS HIGH AS CAULIFLOWER, VITAMIN B1, WHICH IS HIGHER THAN MOST VEGETABLES, CAN HELP PREVENT CONSTIPATION AND ENHANCE HUMAN IMMUNITY. AND IN ITS APPEARANCE AND TASTE, BECAUSE ITS FRUIT IS LONG, ITS TAIL IS THIN, IT LOOKS LIKE A WOMAN'S FIBROUS FINGER, AND THE BRITISH HAVE A RATHER ROMANTIC NAME, AUTUMN. THE JUICY, LUBRICANT ACUPUNCTURE CAN BE PERFECTLY INTEGRATED WITH OTHER FOODS, CREATING A WONDERFUL TASTE. IT'S AN AUTUMN VEGGIED SHRIMP, WHICH BOILS INTO AN AUTUMN, SO AS TO EASE THE GLITTER WHILE ADDING A FRESH SCENT AND A GOOD ONE。

Eel tofu

VicentaLakin

The eel eel, the eel of the autumn wind poems, has the highest fat content and is the most beautiful wind poem on the tip of the tongue. The eel is so strong and tasteful because it is alive and active that it is able to regenerate its appetite while at the same time supplementing its physical strength, which is an abating tool for the depression in the autumn. It's better to have a good time with the fresh tofu if you're worried about the eel. The tofu is bottomed, and the eel is placed in the steam tank, so that the fat of the eel is slowly permeable, and the scent is unforgettable。

Sphinx

VicentaLakin

Snowy, November, and here we go. In times of great snow, everything hides and breeds in accordance with the laws of nature, and the word "hidden" must be filled too quickly. "The northerners don't know the mushrooms. I buy tsrooms, and I have to be asked, "What is this?" -- "tscushrooms" -- "What is tscrooms?" -- that's not a good answer. The tsrooms in Beijing are very expensive, and they are much the same as the tomatoes and pheasant from the caves. I'd love a bowl of pickles and mushroom soup. I miss the snow back home." — One of the so-called “water occults” in the area of the Golden Mausoleum — from Wang Zeng's Zheng Zheng Zhu, who collected more during the fall of the frost to snow. And because of their fragrance, they are burned with herbs, and with their fat and their powder and their bitter tastes, and they fully absorb the fresh fragrance of their flesh, which is more touching in the pink。

Four-Girl Steam

VicentaLakin

"winter, end, collection." For winter seasons, care should be taken of the word “hidden” and “sweetly” in the diet to eat more warm food, less acidic acids, fill gas blood, improve self-immunization and prevent disease. "A dumpling bowl in the middle of the winter, and no one cares about his ears." The dumplings have the meaning of “time of sex” and the landing winter coincides with the winter, so it is logical that it becomes a good food machine for the good of the food. Not only are the four-hidden stylings lovely in their appearances, each part of them contains different foods that can taste multiple foods, but the four horns also represent the four things of happiness: blessing, love, and joy。