Fujian cuisine

Chicken clams

VicentaLakin

The dish is a combination of spicy chicken and spicy hot clams. When the chickens are about to gather their juices, clean clams are added until the clams open their shell, their juices are fed to the chickens, which make the chickens taste more beautiful, and the clams absorb the animal oil proteins of the chickens, so that the clams are coated with thick odours on a fresh basis. Garlic, dry peppers that mix the aroma of chicken with the fresh smell of clams, so you can feel the little beauty while you feel the taste bud。

Red Bean Lotus soup

VicentaLakin

Chinese doctors think it's cold and odoury. It's raw, it's cold, it's disillusioned, it's good, it's bad, it's good, it's bad, it's good. The winter lotus is used to cook with meat, and with red beans to supplement strong, spleen-raising, etc., to some benefit from drying in the north。

Tofu from Dongjiang

VicentaLakin

Tofu is now known to have characteristics and advantages, and tofu is easy, nutritious and geographically diverse. It's simple and convenient to make this tofu today to buy fried tofu directly in the market, to come back and chop up some of its own pies, put it in the casserole and then put it to the table。

Liang Huaishan soup

VicentaLakin

Shrimp ribs, sea cucumber soup

VicentaLakin

This season, all the shrimps sold in the market are fresh and skinned shrimp. It's probably almost the end of the year. The price is twice as high as the price without the shell. But I think it's a good deal. I'll make some shrimp and cucumber soup. The most important thing is not to forget to put a few onions before you go out。

The radish red date duck bone soup

VicentaLakin

Clean soup and fish

VicentaLakin

It's nice to have a little fishy soup, and ordinary raw materials have an unusual feeling。

Meatball soup

VicentaLakin

The onion

VicentaLakin

The appetizers turn on the southern beef snack shop, which is used to boost the beef odour, which is usually used to mix beef beef rice with soybeans, etc. I'd like to recommend a friend today

Plum-crunch

VicentaLakin

It's got a unique smell, a wonderful taste, a big feast, and it's all there。