Jiangxi cuisine
VicentaLakin
Dust meat is one of the traditional foods that is widely used in Sichuan, Shunnan, Sushi, Anhui, Hubei, Hunan, Zhejiang, Fujian and Guangdong. And the fragrance of powdered flesh, and the fragrance of the mouth, and the fatness, and the red and white, and the tenderness, and the oil of rice, and the fragrance thereof. According to cooking methods, it can be spicy or sweet, and the ingredients can be supplemented by vegetables such as old churning, pumpkins and potatoes。
VicentaLakin
The black rice contains a variety of vitamins such as protein, fat, lysine, nucleotide, sulfur and folic acid, as well as trace elements for humans such as iron, zinc, calcium and phosphorus. Food fibres in black rice are abundant. Dietary fibres reduce cholesterol levels in blood and help prevent heart disease caused by coronary artery sclerosis. It's a cure for kidneys, abdominal appeasement, ablution, active blood silt.