Homemade ingredients

Homemade sesame paste

VicentaLakin

Autumn dry is easy to take off. Making some sesame paste by yourself is not only beneficial but also healthy。

Salty peanut rice

VicentaLakin

It's easy to remove the reds if they're made of peanut butter; it's cheap and easy to make the bottom of the ground with salt; it doesn't taste so bad。

Pork hoof

VicentaLakin

Homemade beans

VicentaLakin

This is the season of bean production, which is not only fresh, but can also be made of dry bean for cooking or cooking. The dry bean market also sells, but it feels a little more healthy, and all the dads who came back yesterday to cook some sandpots while it's cold。

Tomato sauce

VicentaLakin

In the North, while fresh tomatoes can be bought in winter, they're far less delicious than in the season, so this year I try to do something that reminds me of what I did when I was a kid at Grandma's。

Mashed potatoes

VicentaLakin

Cook peanuts

VicentaLakin

Autumn is a peanut-eating season, remembering that family snacks used to be small, when peanuts came on the market, bought three or five pounds, cooked with salt and water, and thought they were delicious. We're eating a lot of food, but the first food that impressed us is always in the past

Roasted bamboo

VicentaLakin

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Pizza sauce

VicentaLakin

There's a lot of ready-made pizza in Germany, but the taste doesn't fit our Chinese taste, so this time they make their own pizza. It's good with its own sauce. And it's fresh. It's not like bottled sauce in a store. It could be preservative。

Homemade red bean sand

VicentaLakin

It's like we're all making mooncakes, and we're buying soy sauce, and then our friends say we're buying them. Thinking about it, you decided to make your own red bean sand. You don't know how much soy sauce you make, you don't have that sticky oil you don't sell, you'll find that's the real soy sauce。