Chinese Food Recipes
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Seafood Recipes

Gold phoenix shrimp

Gold phoenix shrimp

VicentaLakin

The first time I ate this golden phoenix shrimp, my daughter was a little girl, and she ordered it with a winner. When I got home, I figured out how much I'd save for 20 pounds of dodgies. When he does it, he often cooks it for his family and gets their appreciation, especially for the fact that he doesn't like to peel shrimp, which fits his appetite。
Gold squid

Gold squid

VicentaLakin

Squids do it so delicious, not only tastes so good, but it's too good to stop
Peacock open-screen fish

Peacock open-screen fish

VicentaLakin

Spicy shrimp

Spicy shrimp

VicentaLakin

Homes burn sea cucumbers

Homes burn sea cucumbers

VicentaLakin

Sea cucumbers are often burned at home, and sea cucumbers have the effect of supplementing kidneys and slowing ageing. As a valuable food, sea cucumbers gradually entered the people's table. Homes often burn sea cucumbers, simple and delicious。
Garlic fan sap

Garlic fan sap

VicentaLakin

♪ ♪ Flows and mushrooms ♪

♪ ♪ Flows and mushrooms ♪

VicentaLakin

Hae-chan

Hae-chan

VicentaLakin

Water the abalone

Water the abalone

VicentaLakin

Garlic

Garlic

VicentaLakin

Friends sent some of them, and their families were particularly fond of them, but for the first time they made them at home。
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