banquet dishes

Soy beef

Soy beef

VicentaLakin

Beef gravy: about 600 grams per cow, two pieces of ginger, one onion. Accelerants: peppers 5+5g, peppers 2 , acne 2 , vanilla 4 and cinnamon 2. 1) Pickled spices: 2 spoons of wine, 1 slice of ginger, half of an onion cut, 5 grams of pepper and 5 grams of salt. 2) Cook beef sauce: one spoon, two peppers, 50 grams of soy sauce, one small spoon, one slice of ginger, and half an onion cut. Precipitation 3: 1 spoon, appropriate sesame oil, 2 grams of sugar, 1 cut end of onion。