Dragon Boat Festival

Red dates

VicentaLakin

Snack

VicentaLakin

Chiuzhou

VicentaLakin

My mom's still eating well, so this time I'm just doing my job

Meat

VicentaLakin

Snack

VicentaLakin

Purple meat

VicentaLakin

Five fragrances

VicentaLakin

Red Bean

VicentaLakin

Recent lazy cancers, combined with colds, have made excuses for themselves. It was so long before the afternoon festival that it was organized. But now it doesn't seem like when I was a kid, it's only for lunch, and it's not just the noon festival. I'm not making excuses for myself. I didn't eat salt before I came to Jiangsu. When I was a kid, it was traditional soybeans, red beans, date dates, boiled and dryed and covered in sugar. That tastes like twig。

♪ Soddle ♪

VicentaLakin

At the end of the lunch break, the family had to have the rest. Whether it's salty or sweet, after lunch, it should have another stage and not be wrapped in leaves. The gorgeous turn — fried twigs, soft souffles, can be dessert, tea in the afternoon. A little bite, grace, health, new taste. Sodium fried meats, not only without oil, but also soft, delicious and healthier。

Chicken Legs

VicentaLakin

After the lunch break, the rest of the stings at home. No more waste, no more heat. What do we do? Another way to eat, the rest of the stings were robbed - chicken legs. The chicken-legged wrench, with the rest of the wrench, cut up, two chicken-legged thighs, a green pepper, a little fragrance, a soft fragrance base for the twigs, luminous oil, good odor, an appetite, a bite, a sense of happiness, not only to eat, but also to have the fragrance of the legs of the chicken, a few fragrances。