Dragon Boat Festival
VicentaLakin
The festival is about to come, and it's about to come, and it's about to come. On the eve of the spring and autumn, the festival was a festival for the prevention of disease and disease, which was later transformed into a festival of the Han people of China on the occasion of the martyrdom of the patriot poets on that day, as well as a celebration of the euphoria of the Wahsha nation. With some exceptions, the festival in the area of Dong Wu has traditionally not been a commemoration of Tsai, but a commemoration of Wu Zhu Zhu, who was thrown into the river on May 5, and the practice of the Wu Cong region competing with the Dragon Boat and holding the tribal Totem Festival on this occasion long before the spring and autumn. At the end of the day, there is the custom of eating sorghums, saloons, hangings, artemisinin grass, a leaf, fumigation, white saloons and drinking wine. The “nium festival” is one of the official national holidays and is included in the World List of Intangible Cultural Heritage. The Dragon Boat is the main practice at the midday festival. The legacy originated in ancient times when the Chus died because they could not afford to surrender to the river, and many had rowed for rescue. They raced and then pursued the lake without trace. On May 5th of each year, a dragon canoe was held to commemorate it. To disperse the fish in the river by rowing a dragon canoe, so that the fish may not eat the body of Tunwon. The tradition of competition is prevalent in the Wu, Viet Nam and Chu。
VicentaLakin
It's lunchtime. Eat the stings. Are you still worried about salty or sweet? salty or sweet? In fact, I like salty meat, salty meat and salty eggs. Today, we make a fresh fragrance, fragrance, fragrance leaves, rice, fresh bouquets, boiled rice for three hours, softened rice, biting it down, meat, fragrance, fragrances。
